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      • Short Toasted Vermicelli
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      • Popular Pasta Macaroni
      • Wheat Ada | Rice Ribbon Ada
      • Seval Short Roasted Vermicelli
      • Ying Yaang – Sooji Noodles
      • Ying Yaang – Nest Vermicelli
      • Savoronii Macaroni
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      • Insta Pasta
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MIXED VEGETABLE DELIGHT

Home » INDIAN CUISINE
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October 21, 2015
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Ingredients:

Savorit Noodles 200 g
Garlic 3 pods
Carrot 2
Capsicum 1
Beans and Cabbage as required
Green Chillies 3
Coriander Powder 1 tbsp
Salt to Taste
Turmeric Powder 1/2 tsp
Cumin 1tsp
Pepper

Cooking time: 30 min

Method:

  • Cook Savorit Noodles according to instructions on the pack.
  • Mash garlic.
  • Cut carrot, cabbage and beans into thin long strips.
  • Heat oil, add mashed garlic, cut vegetables and cook partially.
  • To this add water, salt, coriander powder, cumin and turmeric powder.
  • Cook for 2 minutes.
  • To the above add cooked Savorit Noodles and pepper.
  • Simmer it for a while and serve hot.

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