About Savorit

Savorit has lived up to the Trust and Delight of Consumers for over 50 years producing finest quality Wheat Products Vermicelli / Macaroni / Durum Wheat Pasta / Hakka Noodles in their modern factory situated at Dindigul. This is India’s Largest Pasta facility in a single location !!

Apart from our Trusted “Savorit” Brand, we also service prestigious Super Market Chains and Large Brand owners and Marketers customized products for their network.

We cater to HoReCa and B2B customers in Savorit as well as Buyer’s Brands as per customized requirements.

Our Vision

To be known as a Consumer focused, reputed service provider to make the lives of Homemakers simple and Happier by making available Foods that are Easy to Cook, Tastier and Healthier for the whole Family to enjoy !

Our Mission

To make products at affordable price points for mass consumption. To make these products available at the most convenient locations through Omni Channel.

To provide employment opportunities, career building opportunities and improve quality of life of all Employees and their families, especially those in the vicinity of Manufacturing units.

To remain a responsible Corporate citizen that care for environment and nation building mission like the Make In India / Clean India programme.

Our facility and offerings are approved by

  • US FDA, (imported in US by “House of Spices”)
  • ISO:22000:2005 certification for our Food Safety Management System
  • HACCP complaint
  • FSSAI approved

Product Range:

  • Vermicelli – Short Cut
  • Vermicelli – Long Cut
  • Toasted (Roasted) Vermicelli – Short Cut
  • Toasted (Roasted) Vermicelli – Long Cut
  • Macaroni Short (Elbow, Shell, Tube Shaped etc.)
  • Long Macaroni

Durum Wheat Pasta

  • Pasta in different shapes – Penne, Fusili, Spiral, Twist etc
  • Tri Colour Pasta (Spinach, Tomato etc)
  • Durum Wheat Spaghetti Long

Hakka Noodles

  • Nest shape and Brick shapes
  • Pal-Ada and Ada  (Prathaman Payasam delicacy) Macaroni

All the above in any pack sizes as per customer’s requirement. can be met.

Savorit has in the past also bagged an order from the Government of
Kerala to supply 22 lakhs packets of short cut Vermicelli for making kits for Onam.

We currently process over 50000 tonnes of Pasta products in different shapes and sizes per annum.

We are the largest Private Label Co packer of Pasta and Vermicelli products in the country both to Modern Trade Retail and Regional Manufacturers in various parts of the country.

Among our several clients are ITC foods division.

We have a large team of qualifies food technologists. Right from the initial stage of sourcing the raw materials till the final stage of packaging are completed under the guidance of these quality experts. With the help of modern testing instruments and tools they examine the quality of the goods on the parameters of taste, shelf life, nutritional value, freshness etc.